Last night we went back to Caps & Corks.
On the left we have Anchor Brewing’s Old Foghorn, which was delicious. Foghorn is an English style barley wine, less hops, more woody, oaky flavor. It’s still creamy yet dry and little sweet.
On the right Blue Mountain cherry cider, which was pretty good. It has a nice thick mouthfeel and super tart cherry flavor, but it’s a bit like cherry cough syrup.
Having a Boneyard Skunkape IRA at Caps & Corks, a new bottle shop in NW Portland. The IRA smells piney and floral and tastes like bitter marmalade. I know that Boneyard is doing impressive things with hops but this falls a little short of what I expected.